The Tortilla Channel
The Tortilla Channel
The Tortilla Channel
The Tortilla Channel is a food channel dedicated to delicious, nutritious food inspired on athe tortilla with or without a twist.
Dip recipes

Dip recipes

  • 34 Recipes
A collection of easy to make dip recipes that can be combined perfectly with for example tortillas, wraps and taco's
Homemade Chipotle Aioli Sauce

Homemade Chipotle Aioli Sauce

Finely chop the chipotle pepper then set it aside. Take a pestle and mortar and press garlic with a pinch of salt into a paste
Homemade Buffalo Sauce

Homemade Buffalo Sauce

Heat a saucepan and melt the butter. Then add the hot sauce, vinegar, and Worcestershire sauce. Let the sauce simmer on medium heat so it can thicken and incorporate it into a sauce
Taco Sauce

Taco Sauce

Chop the onion and mince the garlic. Preheat a skillet to medium-hot. Add olive oil before adding the onion
Hamburger Sauce

Hamburger Sauce

Remove red pepper skin. Mince the roasted soft peppers on a cutting board with a sharp knife into a puree
Fish Taco Sauce

Fish Taco Sauce

Take a bowl and first add the sour cream and the mayonnaise. Stir the two together until smooth and combined Add the taco seasoning, garlic powder, dill, cumin, smoked paprika powder and onion powder to a small bowl Stir through with a teaspoon until all the ingredients are combined
Chicken Satay Skewers

Chicken Satay Skewers

Wash the chicken breast with cold water and pat dry. Cut the chicken breast in 15 equal cubes. Mix the olive oil, sweet soy sauce and sriracha sauce until combined
Tyrosalata Greek Whipped Feta Dip

Tyrosalata Greek Whipped Feta Dip

Mince the garlic and set aside. Add the feta, ricotta, mayonnaise, and garlic in a bowl Stir the ingredients to combine until very smooth
Satay Peanut Sauce

Satay Peanut Sauce

Put the peanut butter, milk in a saucepan and warm gradually. Do not bring the milk boil. Stir the peanut butter through the milk
Homemade Peri Peri sauce

Homemade Peri Peri sauce

Wash the chilies and cut each chile into three pieces and add to the blender Measure and add the remaining ingredients to a food processor or blender
Sun dried tomato spread

Sun dried tomato spread

Put the ingredients in the blender or food processor Pulse a couple of times if you want a rustic spread Let the blender run if you want a smooth spread Ready to serve
Quesadilla sauce

Quesadilla sauce

Measure the ingredients and put into a small bowl Stir all the ingredients together until properly combined Ready to serve
Easy spicy mayo

Easy spicy mayo

Measure the ingredients and put them in a bowl. Take a spoon and stir thoroughly. You can add salt to taste but first try the result before you add salt
Homemade caesar dressing

Homemade caesar dressing

Put the garlic cloves in a mortar and crush with a pestle into a soft oily paste. Set aside. Add the mayonnaise and Dijon mustard in a bowl and stir
Homemade salsa restaurant style

Homemade salsa restaurant style

Dice the onion and bell pepper Deseed the green chile pepper Put all of the ingredients in a food processor and pulls until smooth Season with salt and pepper to taste Serve immediately
Melitzanosalata greek eggplant dip

Melitzanosalata greek eggplant dip

Preheat oven to 400ºF/200℃ Cut the eggplant lengthwise 3 to 4 times and add garlic to the cuts. Half the cherry tomatoes  Put the eggplant on a baking sheet and bake for 45 minutes
Easy Caesar dressing

Easy Caesar dressing

Crush the garlic into a soft oily paste using a pestle and mortar. Put it in a bowl Add the Worcestershire sauce, lemon juice, and the Dijon mustard
Easy cashewless nacho dip

Easy cashewless nacho dip

Boil carrots in about 8 minutes soft Put into the blender Add the nutritional yeast, tomato paste, arrowroot starch and garlic powder Blend on low first to combine the ingredients, increase to get a smooth dip If the dip is to thick add 1 or 2 tbsp of hot water and stir thoroughly
Homemade ranch dressing

Homemade ranch dressing

Take a bowl and add the mayonnaise, sour cream and milk. Whisk until smooth Put all the spices and herbs in a mixing bowl
Vegan cashew cheese 2 ways

Vegan cashew cheese 2 ways

Put the cashew nuts in the food processor Blend the cashew nuts until they turn into fine powder Add the garlic, cumin and nutritional yeast Blend until the cashew turn into a nut butter If you like a thick butter take the butter out
Homemade chimichurri sauce

Homemade chimichurri sauce

Chopping the fresh parsley, the red chili and the garlic Take a small bowl and add all ingredients. Stir thoroughly to combine and that is really it
Easy Greek tzatziki sauce

Easy Greek tzatziki sauce

Stir and blend to combine all the ingredients together Chill the dip in the fridge and your dip is ready to serve
Easy homemade hummus

Easy homemade hummus

Drain the can of chickpeas and keep 10-15 chickpeas aside Add the chickpeas, garlic, lemon juice and Tahini paste into the food processor and start blending After about 2 minutes add half of the olive oil and again blend for about 2 minutes Add the remainder of the oil and blend If the hummus is to thick add two tbsp of water and blend Check the consistency and if needed repeat adding two tbsp of water and blend Sprinkle some paprika powder and dried parsley for garnish
Easy homemade barbecue sauce

Easy homemade barbecue sauce

Finely chop the onion and garlic. Heat the olive oil in a cast iron skillet. Add the chopped onion and garlic