tomhscott
Cajun Shack 1

Cajun Shack 1

  • 58 Recipes
Chocolate Bread Pudding

Chocolate Bread Pudding

1 tbsp regular sugar & 1 tbsp brown sugar  (Or use 2tbsp of regular sugar). 1 &1/2 tbsp of unsweetened cocoa powder. 1 tsp of instant espresso coffee powder . 1/2 tsp vanilla extract. 1 egg. Cover & let it sit for about 1 hour. Fill another baking tray with 1 inch deep warm water & place the bread pudding tray in it. 1 tbsp regular sugar & 1 tbsp brown sugar (Or use 2tbsp of regular sugar). 1 &1/2 tbsp of unsweetened cocoa powder. 1 tsp of instant espresso coffee powder. 1/2 tsp vanilla extract. 1 egg 2-3 tbsp of semi-sweet chocolate chips
Irish Bread Pudding with Whiskey Caramel Sauce

Irish Bread Pudding with Whiskey Caramel Sauce

1 cup granulated sugar. 1 (12 ounce) can evaporated milk. Approximately 10 cups cubed French bread, (cut into 1/2 inch cubes). 1/2 cup raisins (or chocolate chips if you don't like raisins). cinnamon and sugar for topping (about 1 tablespoon cinnamon and 2 tablespoons sugar mixed to combine). 11/2 cups granulated sugar. 1/4 cup salted butter, cubed. 1/4 cup Irish Whiskey. 1/4 cup milk. Stop stirring and allow to simmer until mixture is golden (about 17 minutes). Pour bread mixture into a 13 x 9-inch baking dish coated well with cooking spray, or into approximately 6 prepared ramekins. 1 cup granulated sugar. 1 (12 ounce) can evaporated milk. Approximately 10 cups cubed French bread, (cut into 1/2 inch cubes). 1/2 cup raisins (or chocolate chips if you don't like raisins). cinnamon and sugar for topping (about 1 tablespoon cinnamon and 2 tablespoons sugar mixed to combine). 11/2 cups granulated sugar. 1/4 cup salted butter, cubed. 1/4 cup Irish Whiskey. 1/4 cup milk
Oyster Dressing

Oyster Dressing

Preheat the oven to 425 degrees F and place a 10-inch cast-iron skillet in the oven. Heat the vegetable oil in a 12-inch cast-iron skillet over medium-high heat. Cook, stirring frequently, until the onion and celery are semitranslucent, about 15 minutes
Oven Baked Sweet Potato Fries

Oven Baked Sweet Potato Fries

  Bake 15-20 minutes, remove from oven and flip fries.   Bake for an additional 5-10 minutes. 15-20 minutes, remove from oven and flip fries. 5-10 minutes Cooking times will vary depending on the thickness of your sweet potatoes and the oven temperatures
Baked Zucchini Fries

Baked Zucchini Fries

In a second wide, shallow bowl, whisk a raw egg with about 1 Tbsp of water until fairly smooth. Once all of the zucchini strips are breaded, bake them for approximately 15 minutes or until they are a medium golden brown color
Crawfish Balls

Crawfish Balls

1 pound cooked, peeled, & thawed crawfish tails or shrimp. 11/2 cup Italian bread crumbs. 1 large onion, chopped. 1 tablespoon Worcestershire sauce. 1 teaspoon fresh squeezed lemon juice. 1/4 cup chopped parsley. 1/2 cup chopped green onions. 1. Stir in 1 teaspoon of Louisiana crawfish boil mix (I used 1 tablespoon because I like it spicy) use up to 1 tablespoon if you want it spicy. I stirred in 1 teaspoon of garlic powder into the flour. com 1 pound cooked. 11/2 cup. 1 large onion
Crawfish Bisque

Crawfish Bisque

1 hourDifficulty. 1 medium onion, coarsely chopped. 1/2 tsp dried tarragon leaves or dried parsley. 1/4 cup heavy cream or coconut milk. salt and white pepper to taste (about 1/2 tsp each). 1 lb crawfish tails or raw shrimp, peeled. 1 handful chopped flat-leaf parsley. 1. Add the garlic and herbs, sauté until aromatic, about 1 minute, then add the white wine. ** For a fancier, more authentic flavor, use 1/2 cup brandy instead of the white wine. 1 medium onion, coarsely chopped. 1/2 tsp dried tarragon leaves or dried parsley. 1/4 cup heavy cream or coconut milk. salt and white pepper to taste (about 1/2 tsp each). 1 lb crawfish tails or raw shrimp, peeled. 1 handful chopped flat-leaf parsley