Turnips 2 Tangerines
Turnips 2 Tangerines
Turnips 2 Tangerines
recipes and ramblings from my everyday life.
Soup Stew

Soup Stew

Ham and Bean Soup

Ham and Bean Soup

Easter needs to be in March, then I have more than enough time to use up all that leftover ham in dishes like soup
Cheesy Ham and Potato Soup

Cheesy Ham and Potato Soup

Comfort in a bowl that's what this soup is. with way back in the day, first introduced me to this soup
White Bean and Spinach Soup

White Bean and Spinach Soup

Serve this old-fashioned soup with a thick slice of buttered bread. In a large soup pot, combine the soaked beans with 6 cups water. Before serving, divide remaining 1/2 cup baby spinach leaves between soup bowls, gently stir leaves into soup
White Bean and Ham Soup

White Bean and Ham Soup

Now that the colder weather is here to stay, it's officially Soup Time. I love soup and can and often do, eat it everyday
Butternut Squash Soup

Butternut Squash Soup

This soup is wonderful. It is a great way to use vegetables that are in an abundance this time of year~ It is a wonderful, creamy and tasty soup
Black Bean Pumpkin Chili

Black Bean Pumpkin Chili

Remove ham from bone and cut into bite size pieces, return meat to soup kettle along with. In a large soup kettle, add soaked black beans, meaty smoked ham hock and 12 cups of water
Cheesy Broccoli Tortellini Soup

Cheesy Broccoli Tortellini Soup

In Dutch oven or soup kettle, heat oil over medium heat. Add celery, onion, green pepper and carrots. Saute' until veggies are tender, 5-10 minutes
Creamy Potato Soup

Creamy Potato Soup

Creamy Potato Soup~. In large skillet brown ground pork, until no longer pink. Drain and set aside. In large Dutch oven over medium heat, melt butter
Hearty Pea Soup

Hearty Pea Soup

In a Dutch oven or soup kettle, place the soaked peas, broth or water and ham bone. Chop ham and return to soup pot
Spicy Cheeseburger Soup

Spicy Cheeseburger Soup

You will score a Touchdown with this tasty Spicy Cheeseburger Soup. In a dutch oven or soup pot, cook beef and Italian sausage over medium heat until no longer pink