Salads

Salads

  • 1 Recipes
Layered Farro Salad with Grilled Summer Veggies

Layered Farro Salad with Grilled Summer Veggies

Add the farro grains into a medium sauce pot, add 1&1/2 cups purified water, drizzle olive oil, salt, cumin and the rosemary spring, bring to boil over medium heat, then cover with a lid and simmer over low heat until the grains are cooked, about 20 minutes