fav's 3

fav's 3

Grilled Shrimp Foil Packets

Grilled Shrimp Foil Packets

Preheat grill over high heat. Cut 4 sheets of foil about 12 inches long. Divide shrimp, garlic, sausage, corn, and potatoes evenly over the foil sheets
Chicken Spinach Artichoke Lasagna

Chicken Spinach Artichoke Lasagna

Preheat oven to 350º. Cover with foil and bake until warm and bubbly, 35 minutes. In a large pot of salted boiling water, cook lasagna noodles until al dente
Tuna Stuffed Avocados

Tuna Stuffed Avocados

Savory tuna, soft avocado, juicy peppers, zesty lime, and lovely green onions & cilantro come together in this super healthy and easy lunch or snack
Pork & Ginger Pot Stickers

Pork & Ginger Pot Stickers

In a large pot, bring 6 cups of water and 3 bouillon cubes to a boil. Pan fry the pot stickers on each side until golden brown and crispy (2-3 min on each side)
Sweet Chili Tofu Bowls

Sweet Chili Tofu Bowls

Remove the tofu from the liquid in the package, wrap it in a clean, lint-free dishcloth or a few paper towels, and press it between two plates with a weight on top for 30 minutes (see detailed step by step photos and instructions here)
Easy Oven Fajitas

Easy Oven Fajitas

Place them in a large 9×13 inch casserole dish. Bake in the preheated oven for 35-40 minutes, stirring once half way through
Sheet Pan Sweet and Sour Chicken

Sheet Pan Sweet and Sour Chicken

0 from 3 reviews Sheet Pan Sweet and Sour Chicken Save Print Prep time 20 mins Cook time 40 mins Total time 1 hour Total Cost. 93 Cost Per Serving. 35 2 green bell peppers $1. 53* 2 Tbsp cooking oil $0. 03 ½ tsp ground ginger $0. 06 3 green onions, sliced $0. 13 Instructions Preheat the oven to 400ºF. 3. 3226
Coconut Chutney - Hotel/Restaurant Style

Coconut Chutney - Hotel/Restaurant Style

South Indian breakfast is not complete without a chutney. Be it dosa's ,idli's, vada's, upma's or any rice item like vangi baath, people need chutneys, especially coconut chutney
Creamy Lemon Chicken with Asparagus and Bacon

Creamy Lemon Chicken with Asparagus and Bacon

6 slices of bacon, cut into 3/4-inch pieces (I used turkey bacon). In a large skillet, cook asparagus in a small amount of boiling water for about 3 minutes or until crisp-tender. 3. Cook for 3 minutes or until chicken is cooked through. 6 slices of bacon, cut into 3/4-inch pieces (I used turkey bacon)
Mongolian Beef & Broccoli

Mongolian Beef & Broccoli

Cover and cook until tender, about 3 minutes, then return beef to skillet and stir until completely coated in sauce
Bacon Butternut Squash Pasta

Bacon Butternut Squash Pasta

Bake until tender, about 25 to 30 minutes. Preheat oven to 400 degrees F. Spread butternut squash in a single layer on a large baking sheet
French Onion Beef Stroganoff

French Onion Beef Stroganoff

Saute until browned, about 3 minutes. Melt the butter in a large, high-walled and heavy-bottomed pan over medium heat
Chicken Bacon Pumpkin Pasta Bake

Chicken Bacon Pumpkin Pasta Bake

Keeping the heat on medium-low, cook the onions until they are caramelized and deep golden brown, about 20-30 minutes. Preheat the oven to 350 degrees. Transfer to a greased 9x13 baking dish, top with remaining cheese and cover with greased foil to prevent sticking
Cauliflower and Celery Root Soup with Roasted Garlic

Cauliflower and Celery Root Soup with Roasted Garlic

We had some early snowfall before the new year, and then it decided it wanted to warm up to the 70s for a good 2-3 weeks. Prep Time 15 minCook Time 1 hr, 15 minTotal Time 1 hr, 30 minYield 8. Ingredients1 head of garlic, top cut off exposing the garlic cloves but bulb left in tact 3 tablespoons extra virgin olive oil, plus extra for drizzling 2 medium-sized yellow onion, diced 2 medium-sized celery root, diced 1 large head cauliflower, cut into florets 4 cups low sodium chicken broth 1 cup water salt and black pepper 1/4 cup heavy cream cubes of toasted ciabatta and chives, for garnishInstructionsPreheat your oven to 400 degrees F. In a large dutch oven, heat the 3 tablespoons of extra virgin olive oil over medium heat
Roasted Garlic and Cauliflower Soup

Roasted Garlic and Cauliflower Soup

Well Cilantro has been sleeping…for like the past 3 hours. google_ad_client = "ca-pub-6153614685509151". google_ad_slot = "2293656090". cal Calories 346kcal. High fat Total Fat 23g. High sat-fat Saturated Fat 13g. High chol Cholesterol 63mg. 3 heads of garlic. 3 stalks celery, diced. 3/4 cup white wine. Cook for 2-3 minutes to cook out all of the raw flour taste. Cook for 3-4 minutes more and remove from heat and set aside. 3 heads of garlic. 3 stalks celery. 3/4 cup white wine
Cheddar Cheese Biscuits

Cheddar Cheese Biscuits

3 1/2 cups all purpose flour. 1 1/2 cups buttermilk ( make your own with 1 3/4 scant cut of milk and 1 tablespoon plus 1/4 teaspoon vinegar). 3 1/2 cups all purpose flour
Cheddar Bacon Biscuits

Cheddar Bacon Biscuits

Shape the dough into a rectangle about 1/2 to 3/4 inches thick. 3/4 cup buttermilk. Pat your dough out until it is between 1/2 and 3/4-inch thick. 3/4 inches thick. 3/4 cup buttermilk
Creamy Spinach Sweet Potato Noodles with Cashew Sauce

Creamy Spinach Sweet Potato Noodles with Cashew Sauce

Cover the cashews with water in a bowl and soak for 2 hours or so. Drain and rinse thoroughly. Place in a food processor or blender (I got better texture with the blender) and add the ¾ cup water, salt, and garlic
Andouille Marinara over Zucchini Noodles

Andouille Marinara over Zucchini Noodles

Add the garlic to the pan and sauté until fragrant but not browned, about 30 seconds. Add the smoked sausage and cook until the sausage and onion mixture browns a bit, 2-3 minutes. Lower the heat and simmer for about 30 minutes on low heat. Sauté until just tender, 2-3 minutes